Our Basso range of seafood soups is designed for catering professionals.
Our lobster bisque is made exclusively from lobster (24%). This smooth soup is lightly flavoured with a dash of Cognac. Our fish soup contains 35% good quality fish: monkfish, gurnard, conger eel, horse mackerel…
Practical packaging: doypack
• excellent product / packaging ratio (less waste)
• shorter sterilisation time and at a lower temperature: product flavour is preserved (similar to fresh) and energy consumption is reduced
• longer shelf life at ambient temperature before opening
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| 3 FORMATS | |
| 2400g / 800g / 400g | |
| NUTRITIONAL VALUES – g/100g |
|
| Protein | 1.6 |
| Carbohydrates | 9.2 |
| Fat | 2.6 |
| Energy values | 66 kcal/ 100g |
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|
| 1 FORMATS | |
| 1 kg | |
| NUTRITIONAL VALUES – g/100g |
|
| Protéines | 1.6 |
| Glucides | 9.2 |
| Lipides | 2.6 |
| Valeurs énergétiques | 66 kcal/ 100g |
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|
| 3 FORMATS | |
| 2400g / 800g / 400g | |
| NUTRITIONAL VALUES – g/100g |
|
| Protein | 5.2 |
| Carbohydrates | 3.1 |
| Fat | 2.2 |
| Energy values | 54 kcal/ 100g |
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|
| 1 FORMAT | |
| 1 kg | |
| NUTRITIONAL VALUES – g/100g |
|
| Protein | 5.8 |
| Carbohydrates | 2.1 |
| Fat | 2.6 |
| Energy values | 55 kcal/ 100g |